Pumpkin Hummus
Posted by Grace Edgar on
1 15 ounce can of Chickpeas
1 cup of Pumpkin Puree
1/4 cup DOF Butter EVOO
1/4 cup Lemon Juice
1 clove of Garlic
1/4 tsp. ground Cinnamon
Salt and Pepper to taste
1 cup of Pumpkin Puree
1/4 cup DOF Butter EVOO
1/4 cup Lemon Juice
1 clove of Garlic
1/4 tsp. ground Cinnamon
Salt and Pepper to taste
- Use a food processor or blender to combine all ingredients. Enjoy this fall treat with pretzels or pita chips!