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Farm To Table
All Natural
Family Owned
Handcrafted in small batches. This new version of an old classic is a blend of pure olive juice “Mother” brine, premium California variety olive tapenade, California tomatoes, organic horseradish, organic apple cider vinegar, organic Worcestershire sauce, Pimenton and natural spices, sourced locally to create natural Bloody “Olive” Mary cocktails bursting with flavor and chunks of olive.
25.4 oz / 750ml.